On our way to Atlantic City, we had to stop in Mechanicsville to meet Kevin as he was returning from a concert at Penn State so we decided to stop by Riverbound Cafe for lunch. They were busy so we opted to sit at the bar. Rhonda, our bartender, was friendly, but not overly conversational and the mimosas were refreshing.
Riverbound Cafe has brunch on Sunday until 2:00. They offer several types of eggs Benedict, traditional, with crab cakes and vegetarian. I went with the traditional and to my delight, the eggs were perfectly poached. There is just something about that beautiful, silky yolk flowing out of the egg as you cut into it that is simply amazing.
Chris started with fried oysters which were nicely breaded and tasty. He also ordered the Sailor with a fried egg. The sandwich served on rye has pastrami and knockwurst with Swiss cheese. Chris found the meat to bread ratio disappointing and had difficulty eating the sandwich without it falling apart.
Kevin enjoyed his Pittsburgh Wrap, grilled chicken with lettuce, tomato, boardwalk fries, cheese, and ranch. Kevin is a Patriots fan and I love the Dolphins, so we were happy that we were able to watch the game as we ate.
Cost for two mimosas, an appetizer and three entrees $64.76.
.
Leave A Comment